A month ago, on March 25, Floyd Cardoz, chef extraordinaire, passed into the ages, a victim of coronavirus. Ranjita Ganesan remembers the culinary genius.
With the pungent veggie's prices touching the sky, we bring you some interesting culinary preparations that don't use onion.
Here's a cheeselicious chicken recipe from Reshma Aslam. Happy cooking!
Rediff reader Charu shares these quick and easy snacks recipes to enjoy this Diwali!
Television actor Avika Gor reveals how she made conscious efforts to eat healthy and feel better.
Rediff reader Baishali Ghosh tells us how to prepare a classic Indian dessert at home.
Gautam Mehrish, the Corporate Executive Chef at Sun-n-Sand Hotels shares with us these two yummy kebab recipes.
The 3.9 million yuan ($630,000) fine is the biggest-ever.
Takes on UberEats, Swiggy; experts question cash burn.
Impress your guests with these delightful Holi recipes.
It is party time! If you want to impress your guests, try one of these mouthwatering appetiser recipes from Reshma Aslam.
'The best way to make an impact in this market is by focusing on three things: Unmet customer need, unarticulated customer need, and emerging customer need,' Metro's Arvind Mediratta tells Sangeeta Tanwar and Alokananda Chakraborty.
Food blogger Rama Muralidharan shares 3 Indo-Chinese vegetarian recipes.
Chef Jihad El Chami, Hotel Sahara Star, Mabruk shared these recipes.
Beat the heat with this perfect summer thirst quencher.
As the deadly second wave of the Covid-19 pandemic rages on, startups and technology firms are realising the burnout effect it is having on employees. Many have shortened their work weeks to four days, while others have made provisions for more time off for employees to help them rejuvenate or care for loved ones.
'How long do you dumb down, how long do you stay silent,' the actor asks at TEDx.
This quick snack can be prepared in 30 minutes.
Do you have an interesting fasting recipe for Navratri?
The outlet of Kentucky Fired Chicken in Thiruvananthapuram has been closed down by the state Food Safety Authorities after a worm was found in a chicken dish bought by a customer from the multi-national restaurant chain, FSA sources said on Tuesday.
It is easy to be indulgent during this time of the year. Here are some secrets to help you enjoy the festivities and stay fit!
Ring in the Year of the Monkey with these sumptuous preparations.
Chef Karan Bhane of Kaitlyn's Beer Garden, Mumbai shares two special monsoon recipes.
Men, please pamper your partners with these simple breakfast recipes on International Women's Day!
Chef Vijesh Modi from The Deltin, Daman shares his special monsoon recipe.
In a career spanning nearly three decades, Floyd Cardoz has always drawn on food memories to create a new culinary language.
Here's a mouthwatering mince recipe from Reshma Aslam. You can share yours too!
A soup is a great and a healthy way to feed your hunger and here are some great recipes.
Branded and packaged edible oils are currently selling at around 50 per cent premiums over their loose varieties. Hence, products using edible oils would be costlier going forward.
We invited readers to share festive recipes with us -- here's a response!
Chef Ranveer Brar, one of the judges on the fourth season of Master Chef India alongside Sanjeev Kapoor and Vikas Khanna, tells Rajul Hegde the reasons behind his success.
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
'You have the home-cooked food. But on top of that you are having the sugary drinks, the junk food, the mithais and whatever else....' 'People should not be frying in this sunflower oil, corn oil or eating any foods fried in this stuff.' 'They should cook in butter or ghee or olive oil. That is much healthier.'
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Last year, Nikhil Kamath and his brother Nithin jettisoned into a club of the country's 100 wealthiest with their net worth pegged at around Rs 24,000 crore
We bring you traditional Bengali preparations to help celebrate Durga Puja.
Chef-turned-author Rakhee Vaswani's simple tricks to cook healthy, restaurant-style food at home.
Recipes by Chef M A Sayyad at the Ranbanka Palace.
Have any special Holi recipes you'd like to share with us? Simply write in to us! Meanwhile here are some recipes you can try out this weekend!
Reader Aditi Bahl shares her favourite Holi recipe. You can share yours too!
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